You're about to know more about what's in your food...
The death of Natasha Ednan-Laperouse’s sparked question about how companies alert consumers to ingredients in their food. Now new life-saving regulations are being introduced.– it’s a matter of life and death.
According to the coroner looking into the 15-year-old’s death, Natasha had been “reassured” by the lack of specific allergen information on the packaging.As such, Natasha’s parents, Tanya and Nadim, have campaigned for clearer guidelines in, dubbed Natasha’s Law, means that food businesses will have to include full ingredients labelling on pre-packaged food.
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